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Modern restaurant design

Smart design begins with smart partitioning - and that's where the success story begins.

At Bases, we believe that the success of any restaurant begins from the moment a customer enters and feels the atmosphere, even before they see the menu. That’s why we strive to provide restaurant designs that embody the project’s identity and create a memorable visual experience.
We offer integrated design and implementation solutions that encompass everything related to interior décor: from space distribution, selection of materials, colors, and appropriate lighting, to the smallest details that make all the difference. Our experience in restaurant interior design enables us to achieve a balance between beauty and practicality, taking into account the tastes of the target audience and the nature of the cuisine.
Whether you’re looking for a classic, modern, industrial, or local restaurant design, we offer a unique and customized vision. We also implement simple or luxurious restaurant décor projects with complete professionalism, ensuring operational comfort and enhancing the customer experience.

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Our services in restaurant interior design

At Basees, we offer a comprehensive suite of services that encompass all phases of restaurant interior design, from concept to site delivery. Our services include:

  • Study the restaurant's visual identity and link it to the interior design to suit the project's style, whether it is a modern or classic restaurant design.
  • Drawing practical space and void distribution diagrams.
  • Complete 3D design of the restaurant before implementation.
  • Selection and implementation of lighting, flooring, walls, and furniture.
  • Implementation of all decorative works: wood, metal, gypsum, glass, accessories.
  • Providing high-quality materials that can withstand everyday commercial use in any professional restaurant design company.
  • Incorporating innovative aesthetic elements that enhance the customer experience.
  • Full supervision of implementation and final finishing.
  • Full commitment to deadlines and quality of implementation.

Components of restaurant interior design

At Bases, we believe that restaurant interior design is not just about visual beauty. Rather, it’s an integrated system that aims to create an exceptional experience for visitors, provide a practical environment for employees, and achieve harmony between the brand identity and the function of the space. Therefore, we rely on a comprehensive study of every design element in every project to ensure the best results.

Here are the key components we focus on when implementing restaurant décor:

We start by understanding the restaurant’s identity and style (Italian, popular, modern, fast food, etc.), and translate it into a clear design language in every corner of the space. Every color, shape, and material used carries a carefully considered visual message.

We intelligently design the space to ensure ease of movement, table privacy, and smooth service. We designate areas for reception, seating, service, restrooms, and a restaurant kitchen, taking into account the flow of customers and staff.

We pay special attention to lighting, using a combination of general and accent lighting to highlight the beauty of details and create a warm or dynamic atmosphere, depending on the restaurant’s style. We carefully select lighting fixtures that complement the design identity and enhance customer comfort.

We use materials that can withstand everyday use and give the space a unique character – from wooden or concrete floors, to brick or metal walls, all chosen to express the restaurant’s character, and executed with high precision and long-lasting quality.

We design and install furniture that combines comfort and function: tables, chairs, counters, and display units. We complement the design with fine details such as wall art, plants, accessories, and even background music when needed.

When implementing our projects, we consider air conditioning and ventilation systems to ensure customer comfort and prevent kitchen odors from spreading to seating areas, while adhering to both operational and aesthetic standards.

We ensure effective acoustic design that prevents noise and maintains privacy inside the restaurant, especially in open or crowded spaces.

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Types of restaurants we design

At Basees, we understand that each type of restaurant has its own unique character and needs. That’s why we design thoughtful restaurant interiors that align with the type of activity, food presentation style, and target audience. We pay special attention to the nature of the Saudi market and local customer preferences, helping us deliver designs that reflect the restaurant’s identity and effectively enhance the customer experience, whether you’re looking for an open-plan or closed-fronted restaurant design.
We cover a wide range of restaurant types, including:

  • fast food restaurants
  • luxury restaurants
  • Popular restaurants with a traditional character, with designs inspired by the decor of popular restaurants.
  • Family restaurants
  • Burger and specialty food restaurants
  • Seafood and grill restaurants
  • Open buffet restaurants and hotel restaurants
  • Outdoor or al fresco restaurants
  • Cafes and coffee shops with a modern, youthful design that combines practicality with distinctive coffee decor.

What distinguishes us at Basis

At Bases, we strive to provide a comprehensive design and execution experience, starting from the concept and ending with a vibrant space that expresses the restaurant’s identity and provides customers with an unforgettable experience. Here are our most notable features:
Quality in materials and execution:

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Professionalism in management and design:

  • Custom designs for each project. We provide small restaurant interior design with no less care than large projects.
  • With a deep understanding of the Saudi market, we take into account local taste and culture to ensure the acceptance and success of the design.
  • We pay attention to the architectural aspects of the space, providing restaurant architectural designs that combine function and aesthetics. Highly flexible in making adjustments, we respond quickly to any changes or developments in client requirements.
  • We are skilled at designing commercial facades, and we take into account the importance of designing restaurant facades in attracting attention and highlighting the brand.
  • Experience in a variety of restaurant types, from fast food to fine dining, youth cafes, and traditional restaurants.
  • Commitment to deadlines and quality of implementation. We deliver the project on time with careful control over every detail.
  • Providing 3D designs to show a realistic visualization of the place before starting implementation, which gives the client clarity and confidence in the decision.

The most important restaurant sections and the correct way to divide them

At Bases, we believe that the success of any project begins with smart space planning. Proper division within restaurants not only contributes to improved operations, but also enhances professional restaurant interior design and highlights attractive restaurant décor that matches the brand and location. In the Saudi market in particular, there are specific requirements related to customer culture and expectations, making restaurant division a delicate and essential process. Here are the main sections we consider for inclusion and design in any successful restaurant:

It includes an ordering or payment counter, a bar counter (in cafes), and may be integrated into an open or closed layout depending on the nature of the restaurant. We consider the décor of a small or large restaurant, depending on the available space.

It’s the first point of contact with customers. It should be attractive, seamless, and reflect the venue’s identity. We use simple or distinctive restaurant décor, depending on the style, with comfortable waiting areas, which may include a welcome corner or a small hospitality area.

These include tables and chairs, and are often divided into:

Individual or dual seating (ideal for individuals or couples)
Enclosed or semi-enclosed family seating (very common in Saudi Arabia)
Outdoor or open-air seating within an open-plan restaurant design, especially in cafes or restaurants with a view.

A restaurant kitchen is considered the operational heart and is divided internally into:
• Preparation area
• Cooking area
• Washing area
• Dry and cold storage area
It takes into account the separation of work paths, cleanliness, and ease of movement.

Separated by gender, designed away from dining areas, with a private, clear entrance. We make sure to use practical, easy-to-clean materials.

Very important, especially in large and luxurious restaurants, and used for washing utensils and cleaning floors and equipment.

Designed for storing food, tools, and cleaning supplies. Designed to meet health standards and with adequate ventilation.

It is used as an administrative or accounting office. In some small businesses, it is integrated into the service counter.

It is considered an added value in family or large restaurants, and is prepared in a simple and practical manner to meet the needs of customers.

Found in some family restaurants, they are designed with a high level of security, and are often visually and acoustically isolated.

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Restaurant exterior design

This includes the restaurant’s facade, outdoor spaces, and parking spaces. We place great importance on restaurant exterior design because it’s the first thing that attracts customers. Exterior designs include:

  • billboard
  • outdoor lighting
  • Glass, wood or stone facades depending on the style

At a restaurant design company like Bessis, we carefully consider each department and provide a comprehensive layout that achieves operational fluidity and visual appeal, whether you’re looking for a modern, traditional, fast food, or coffee shop design.

To book a consultation

For more information or to request the service, contact us at any time...

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Contact Us

  • Saudi Arabia - Riyadh - Ishbiliyah District - Imam Abdul Allah Bin Saud Branch Road - Al Rajhi Building Office No. 12
  • +966508866116
    +966508866116
  • info@basis.sa
    info@basis.sa

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